Care guide for the Fig / Ficus Bonsai tree (Ficus Retusa / Ginseng)

Over 700 species of the Fig tree exist, of which some produce flowers. It grows a dense canopy and it has thick, shiny, three-inch-long (7cm), evergreen leaves. Several characteristics make this tree very popular for Bonsai uses, including fast growth, ability to grow indoors and being not so sensitive to watering mistakes. Most fig trees grow "banyan" roots naturally; this feature is often showcased by styling Ficus bonsai trees in dramatic air-root and root-over-rock styles.

Position: The ficus is an indoor Bonsai tree (can be kept outside in summer, if temperatures are above 15 degrees C (59F)), and prefers lots of light (full sun is no problem, full shade is!). Keep the temperature stable. Figs tolerate low humidity levels and dry air because of their thick waxy leaves.

Watering: Normal watering. The Ficus is very tolerant of over/under watering. Daily misting to maintain humidity is advised.

Feeding: Twice monthly during summer, every two months in wintertime (unless growth stops).

Pruning: Regular pruning is necessary to remain the tree’s shape. Prune back to 2-4 leaves after 6-8 leaves have grown. Leaf pruning can be used to reduce leaf size, as some ficus bonsai species normally grow large leaves.

Repotting: Repot the tree during spring every other year, using a basic soil mixture.

Propagation: Use cuttings during the summer.

Example of a Ficus (fig) bonsai tree:

More information
For tree identification see the Bonsai care forum. General guidelines can be found in our Bonsai care section.